"....it all began with retirement plans over 30 years ago..."

Ambrosia Banana Bread

Serves: 6-8


½ cup Ambrosia Organic Raw Honey

⅓ cup coconut oil, melted

2 eggs

1 cup mashed ripe bananas (about 2½ medium or 2 large bananas)

1/4 cup milk of choice or water

1 tsp baking soda

1 tsp vanilla extract

1/2 tsp salt

1/2 tsp cinnamon

1 3/4 cups white flour


Preheat oven to 165⁰C. In a large bowl, beat the oil and honey together with a whisk. Add the eggs and beat until well combined. Add in the banana and milk and whisk again. Add the baking soda, vanilla, salt and cinnamon and whisk. With a spoon, stir in the flour until just combined. Pour mixture into a lined baking tin and sprinkle lightly with cinnamon. Bake for 55-60 minutes or until a skewer comes out clean. Let the bread cool for 10 minutes. Cut into slices and serve with butter and honey.

151-155 Woodlands Drive Braeside VIC 3195 Australia
Wholesale 1300 762 025 (+61 3 8585 1577)